The Circular Kitchen @Pakhuis De Zwijger
ioannouolga, connecting data to information to knowledge, May 03, 2019
AMS Science for the City #12 – May 7 at Pakhuis de Zwijger – on creating a circular kitchen: the business model behind the components, the products and food you use, and choices you make – share your ideas on the topic!  With a.o.: Faculty of Architecture and the Built Environment TU Delft, De Ceuvel More info: https://dezwijger.nl/programma/the-circular-kitchen

https://dezwijger.nl/programma/the-circular-kitchen?fbclid=IwAR3esnKWeVtnw5U4UkeAW-3MLtm5Q2lBVra-T-7U7U7BKrWTrI8rX3QEWPQ

AMS Science for the City #12 – May 7 at Pakhuis de Zwijger – on creating a circular kitchen: the business model behind the components, the products and food you use, and choices you make – share your ideas on the topic! 

With a.o.: Faculty of Architecture and the Built Environment TU DelftDe Ceuvel

More info: https://dezwijger.nl/programma/the-circular-kitchen